June 18, 2025

At the beginning of the year, we looked at how the Department of Justice accused Ticketmaster of potentially holding a monopoly on live music. This video examines the issue further by taking a detailed look at Ticketmaster’s parent company Live Nation, which earned $24 billion last year by having a hand in nearly every aspect of the live music industry. 

Questions:

  1. Why do independent operators see Live Nation as a threat to their businesses? 
  2. Do you think Live Continue reading
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June 11, 2025

Handmade watches might seem old-fashioned in the age of smartphones, but a new generation is bringing the craft of watchmaking back in style. Gen Z consumers are showing renewed interest in analog objects, especially ones that combine design, tradition, and precision. That shift has helped revive a profession many thought was dying. Watchmaking schools are expanding, and independent brands are launching as young makers share their work on platforms like TikTok and Twitch. Students are drawn to the slow, hands-on Continue reading

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Walk down the snack aisle of your local grocery store and you’ll likely be barraged with all sorts of colors: bright blue on packages of Oreo cookies, canary yellow for Keebler products, and so on. The vast majority of brands purchase these bold hues from a company called Pantone, a global powerhouse that sells standardized recipes for mixing colors. The video below takes an extensive look at how Pantone manages to earn millions for its color combinations without ever selling Continue reading

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In Singapore, few desserts are more beloved than pandan chiffon cake. Soft, fluffy, and bright green, the cake gets its flavor from pandan, a tropical plant sometimes called “Asian vanilla.” For decades, this cake has been a common sight in Southeast Asian homes and bakeries. Now it’s catching on globally, driven by both nostalgia and curiosity. In the U.S. and Europe, pandan is showing up in ice creams, lattes, and pastries, appealing to young consumers looking for new flavors rooted Continue reading

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April 30, 2025

When Rayne Heath, a tech worker in Ohio, started shopping for a stroller, she planned to wait until after her baby shower. But after hearing about new tariffs on Chinese imports, she rushed to buy a $1,200 Nuna stroller before the price jumped by nearly $200. Heath’s story is increasingly common among expectant parents. Essential baby gear like strollers, car seats, and cribs—already costly—are becoming even more expensive due to new tariffs as high as 145% on products from China. Continue reading

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April 18, 2025

Once considered to be products exclusively made for children, plush toy brands like Jellycat, Build-A-Bear, and Squishmallows are now seeing significant sales from millennial and Gen Z buyers. In 2024, more than 20 percent of all plush toy sales were made by adults purchasing for themselves. Post-pandemic stress, economic uncertainty, and the rise of self-care culture have all contributed to this shift. Plush toys are no longer framed as childish; instead, many see them as tools for comfort, emotional regulation, Continue reading

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March 6, 2025

Hand sanitizer is one of the products that saw a dramatic spike in consumer demand during the pandemic, with sales peaking at $52 million each week in July 2020. The increased demand should have led to big business for Andrea Lisbona, who moved to the U.S. in 2018 to launch her hand sanitizer brand called Touchland. But the pandemic also upended the global supply chain, which meant she could not get the packaging and materials she needed to ship her Continue reading

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March 4, 2025

To produce fine French cheeses like brie and camembert, you need milk, time, and one especially important ingredient: mold. For decades, farmers around the world have produced cheese by cloning the mold Penicillium camemberti, but now some are worried that it could become extinct. Along with providing an in-depth look at how brie and camembert are made, this video examines the ways that some cheesemakers are responding to the uncertain future of their business.

Questions:

  1. Why are brie and Continue reading
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February 27, 2025

Meat sticks have come a long way since the invention of the Slim Jim in 1929. Sales of the savory snack topped $3 billion in 2024, a jump of 10 percent compared to the previous year. More than 40 million households buy them annually, making meat sticks the fastest-growing category in snacks. These days, meat sticks come in all sorts of styles: short or long, fat or slim, snappy or soft. They’re made with bold flavors like jalapeno, taco, teriyaki, Continue reading

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February 25, 2025

Although online shopping has been the norm for decades, oftentimes consumers still want to visit a physical store. Whether it’s trying on different sizes, comparing colors and styles, or simply browsing, there are some shopping activities that people prefer to do in person. When the pandemic upended supply chains, retailers responded by cutting back on the amount of inventory that went out to individual stores. Instead, they centralized inventory at distribution centers to make it easier and cheaper to respond Continue reading

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