Artificial food dyes like Red 3 are on their way out, and that’s creating big challenges for U.S. food companies. Health officials and consumers are pushing for natural alternatives, citing possible health risks linked to synthetic colors, especially for children. Federal agencies want artificial dyes removed from the food supply by the end of 2026, and while major brands like PepsiCo and General Mills are responding quickly, making the change isn’t easy. Natural dyes are more expensive, harder to produce, Continue reading
